OldCapTag

 

Our Menu

  • Blackened Salmon

  • Curry Cream Mussels

  • Capital Nachos

  • Meatloaf

  • Fish Tacos

Enjoy our fine cuisine. Here's what's on the menu...

Please Note: The menu is subject to change!

  • Appetizers
  • Lunch
  • Dinner
  • Weekend Brunch

Appetizers

Thai Lettuce Wraps Romaine leaves served with a blend of chicken and vegetables, shaved carrots and a walnut mushroom sauce.
Cheese Platter Five different seasonal cheeses, served with grapes and assorted crackers
Captial Nachos Slow cooked steak, our own spicy house made jalapeno and roasted red pepper cheese sauce, pico de gallo, served with sour cream
Hummus Platter Two seasonal hummus flavors served with feta cheese, calamata olive, tomatoes and pepperoncini's, served with iota bread.
Four Alarm Pig's Ass Nachos House fried yellow corn tortilla chips topped with giardinara veggies, slow roasted pulled pork, nacho cheese, house made spicy BBQ sauce and lettuce.
Thai Shrimp 6 Jumbo shrimp flash fried, served with our spicy sweet chili sauce.
Smoked Chicken Wings 1.5lbs slow smoked wings with our dry rub, flash fried and tossed in our signature sauce.
Duck Legs Flash fried and tossed in thai orange ginger sauce
Cream Cheese Salmon Quesadilla Fully loaded, topped with lettuce, cilantro sour cream and pico de gallo
Buffalo Chicken and Blue Cheese Dip Loaded with grilled buffalo chicken, blue cheese crumbles, cheddar cheese and topped with asiago

Lunch Menu

Ribeye Melt Caramelized onions, ribeye, and pepper jack cheese on ciabatta
Fish Tacos Deep fried cod loins, served on a corn tortilla, our house made aioli sauce, red cabbage, pico de gallo, finished with asiago cheese
Salmon BLT Grilled salmon, bacon, crispy lettuce, tomato, served on ciabatta with chipotle mayo
Meatloaf Sandwich Topped with sautéed mushrooms and onions, melted pepper jack on a brioche bun
Fish Sandwich Beer battered cod fillet topped with our house made aioli, pepper jack cheese, lettuce, tomatoes and onion served on a ciabatta bun.
Loaded Grilled Cheese Stuffed with American and Swiss cheeses, pecan smoked bacon and tomatoes.
Grilled Beet Salad Grilled beets, candied walnuts, onions and goat cheese, served on top of a bed of spinach and spring greens.
Slow Roasted Porketta Sandwich Slow roasted porketta on grilled ciabatta bun, Swiss cheese, topped with a cilantro aioli.
Salmon Ceaser Salad Asiago cheese, croutons, & grilled salmon
Mediterranean Chicken Salad Pepperoncini, tomatoes, roasted red peppers, Kalamata olives, red onions, grilled chicken breast, feta cheese, & Italian dressing
Gorgonzola Chicken and Pear Salad Candied walnuts, sun-dried cranberries, gorgonzola, & grilled chicken breast dressed with gorgonzola pear vinaigrette
Pork Burger Topped with lettuce, tomatoes, and onions. Served on a brioche bun
Triple Threat Pork Burger Topped buffalo pulled pork, pepper jack cheese, pecan smoked bacon, lettuce, tomatoes and onion, served on a brioche bun
Old Capital Rueben House smoked corned beef brisket, homemade 1000 island dressing, red & green cabbage sauerkraut, & spicy giardiniera veggies served on pumpernickel bread with Swiss cheese
Four Alarm Pig's Ass Masterpiece Slow-cooked pulled pork butt, house-made spicy nitro stout BBQ sauce, giardiniera veggies, pepper jack cheese, and red cabbage slaw served on a baguette
Catfish Po Boy Cajun fried catfish, Creole sauce, & red cabbage slaw
Black and Brie Lamb Burger Ground lamb with a touch of blackening seasoning topped with brie cheese served on a brioche bun
Grilled Pesto Portabella 'Burger' Grilled portabella mushroom, pesto, roasted red peppers and Swiss cheese, served on a brioche bun
Old Cap Loaded Tuna Melt Homemade tuna salad stuffed with veggies and Havarti cheese, served on a grilled hoagie with spring greens, tomatoes and melted swiss and american
Elk Burger Seasoned elk patty topped with pecan smoked bacon, horseradish chedder cheese and a horseradish aioli, served with lettuce tomatoes and onion
Old Capital Cuban House roasted pulled pork, thinly sliced ham, pickled giardiniera veggies, Dijon mustard and melted Swiss cheese
Sriracha Sesame Salmon Salad Grilled salmon, feta, carrot, onions, and roasted red peppers of a bed of spring greens
Loaded Prime Rib House-smoked prime rib topped with caramelized onions and mushrooms, spicy giardiniera peppers and Swiss cheese served on ciabatta
Double Dogger Two flash fried Butcher and the Boar spicy smoked cheddar brats, topped with BBQ sauerkraut and American cheese on a grilled hoagie

Dinner Menu

Ribeye 14oz ribeye, served with Yukon gold mashed potatoes, and sautéed carrots.
Salmon Caesar Salad Asiago cheese, croutons, and grilled salmon.
Gorgonzola Chicken & Pear Salad Candied walnuts, sun-dried cranberries, grilled chicken breast dressed with gorgonzola pear vinaigrette
Meatloaf Ground pork, black angus and chorizo, stacked high with melted pepper jack cheese, mushrooms and onions, served with Yukon gold mashed potatoes
Mediterranean Chicken Salad Pepperoncini peppers, tomatoes, green olives, red onions, grilled chicken breast, feta cheese, and Italian dressing.
House Salad Red onions, red cabbage, tomatoes, and feta cheese.
Cajun Catfish Hash Pan-seared Cajun catfish served on house-made hash served with carrots.
Four Alarm Pig's Ass Masterpiece Slow-cooked pulled pork butt, house-made spicy nitro stout BBQ sauce, spicy giariniera veggies, pepper jack cheese, and ref cabbage slaw served on a baguette.
Catfish Po Boy Cajun fried catfish, creole sauce, and red cabbage served on ciabatta.
Black & Brie Lamb Burger Ground lamb patty and Brie cheese on a brioche bun.
Gorgonzloa Pork Burger Stuffed with Gorgonzola and chorizo served on a brioche bun with lettuce, tomato, and onion.
Grilled Pesto Portabella "burger" Grilled portabella mushroom cap, pesto, and roasted red peppers topped with Swiss cheese on a brioche bun.
Capital Reuben Red cabbage sauerkraut, real Swiss cheese, smoked corned beef brisket, a spicy house made thousand island dressing, spicy giardiniera veggies and served on grilled pumpernickel bread
12 oz Black and Blue NY Strip Served with Yukon mashed potatoes and carrots.
Beet Salad Grilled beets, candied walnuts, onions and goat cheese served on top of a bed of spinach and spring greens
Fish Tacos Fried cod loin, house-made aioli, red cabbage, Pico de Gallo, and asiago cheese served on corn tortillas
Slow Roasted Porketta Slow roasted porketta on a grilled ciabatta bun with Swiss cheese and topped with a cilantro aioli
Old Capital Cuban House roasted pulled pork, thinly sliced ham, pickled giardiniera veggies, Dijon mustard and melted Swiss cheese
Hotbox Hindshank Slow braised pork hindshank served on a bed of Yukon mashed potatoes, topped with a house made imperial smoked porter demi reduction and vegetables *Served with 6oz Hotbox Imperial pepper porter beer back
Sriracha Sesme Salmon Salad Grilled salmon, feta, carrot, onions, and roasted red peppers of a bed of spring greens
Smoked Prime Rib 12oz smoked prime rib served with Yukon mashed potatoes, house-made au jus and sautéed carrots (available black and blue upon request $2)
Pasta Overload Cheese stuffed rigatoni, spinach and chicken stuffed tortellini, and wild mushroom ravioli topped with roasted red pepper alfredo served with garlic toast

Weekend Brunch

Chorizo & Pork Benedict Served on English muffins and topped with hollandaise and bacon.
Cajun Catfish Benedict Served on English muffins, topped with hollandaise and pecan smoked bacon.
Salmon Benedict Served on English muffins, topped with hollandaise and pecan smoked bacon.
Ultimate Biscuits and Gravy Buttermilk biscuits topped with scrambled eggs, two strips of pecan smoked bacon and sausage gravy.
Loaded Breakfast Sandwich House-made sausage and chorizo patty topped with an over hard egg, American cheese, and pecan smoked bacon. Served on a brioche bun.
Country fried steak and eggs Hand breaded steak, on top of a bew of home fries, covered in country gravy and two over medium eggs.
Corn Beef Hash and Toast House made corn beef topped with two duck eggs, served with toast.
Banana Pancakes and Bacon Two jumbo cakes stuffed with bananas; topped with pecan smoked bacon and powder sugar
Veggie Benidict Omelette Tomatoes, onions, mushrooms, broccoli and peppers on top of buttermilk biscuits covered in hollandaise
Old Capital Classic Two eggs, toast, bacon and home fries.

 

 


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