OCT

Mon-Wed: 11AM - 12AM (KITCHEN CLOSES @ 10PM)

Thu-Fri: 11AM - 2AM (KITCHEN CLOSES @ 11PM)

Sat: 10AM - 2AM (KITCHEN CLOSES @ 11PM)

Sun: 10AM - 2AM (KITCHEN CLOSES @ 10PM)

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Our Beer Selection (Subject to Change)

Beer

What's on Tap?

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Name Description Brewery ABV % Style
Alaskan White Soft, slightly sweet base with the unique spice aroma of coriander and crisp, citrus finish of orange peel. A light, effervescent body combined with the smooth palate creates enjoyable complexity for all the seasons. Alaskan 5.3% Witbier
Ominous American, English and Belgian malts come together to satisfy the soul with a rich, nutty, roasted flavors. Dark candi sugar brings out hints of dates, raisins, plum and chocolate. Bad Weather 7.5% Winter Ale
Ripple This fresh, German inspired ale is golden in color with a cracker-like malt profile. Couple that with the perfect balance of floral/spicy German hops from St. Cloud's sister city Spalt, Germany. Beaver Island 4.8% German Style Ale
Lane 5 DIPA We could use clichés like “we throw a strike to your taste buds with a heavy dose of hops,” “we spared no expense,” or “this is no turkey.” But we’ll let this hop monster speak for itself. Beaver Island 9.0% Double India Pale Ale
Tip Up Brewed with a touch of smoked German beechwood malt, the first locally grown and pelletized hops, and a late kettle addition of young spruce tips. Beaver Island 7.3% Winter Ale
'39 Red Artfully blended British and Belgium malts contribute a slight roast/dark fruit canvas for broad sweeps of Pacific Northwest hops that give a firm bitterness and a citrus dominated flavor and nose. Beaver Island 6.9% American IPA
Two Hearted Ale Massive additions of Centennial hops from the Pacific Northwest during the boil and fermentation provides grapefruit and pine resin aromas that are balanced by malts and fruit notes from the signature house yeast. Bell's 7% American IPA
Hopslam Hopslam possesses the most complex hopping schedule in the Bell's repertoire. The six hop varietals contribute a blend of grapefruit, stone fruit, and floral notes. Bells 10% American Double / Imperial IPA
14 ESB Our ESB is incredibly well balanced with a slight toasted malt flavor, traditional British hop accents with just a hint of pine and citrus from the unexpected Amarillo / Ahtanum dry-hop. Bent Paddle 5.6 Extra Special Bitter
Cold Press (Nitro) Our Bent Paddle Black infused with fresh Duluth Coffee Co. “Crazy Juice” cold press coffee – top o’ the morning to ya! Bent Paddle 6.0% American Black Ale
Old No. 56 Named after the fire truck the city of Lucan bought in 1956, this crisp light lager is for hot days, cold days, and every day in between. Brau Brothers 4.2 American Lager
Dark Chocolate George Hunter We added Ecuadorian cocoa nibs and lactose to give our George Hunter Stout recipe a sweeter, more chocolatey finish. Castle Danger 8.0% American Stout
17-7 Pale Ale Our hop-forward pale ale named after our address in downtown Two Harbors, 17 – 7th Street. Brewed with our own 7-hop variety with enough of a biscuit-malt backbone to keep it honest. Castle Danger 5.8% American Pale Ale
Sommerlier George Hunter Napa Valley Red Wine Barrel-aged George Hunter Stout, aged for 8 months. Flavors & aromas of molasses, licorice, maple, coffee & cream enhanced with red wine & oak. Castle Danger 8.6% Barrel Aged Stout
George Hunter Stout Aromas of molasses, licorice, maple, coffee and cream that are also echoed in the flavor. Just like the hearty Irishman that he was, George Hunter Stout is a big, roasty, full-bodied brew that will stand up to the cold winters of Minnesota Castle Danger 8.0% American Stout
Slainte Rich malty ale best shared among friends. Crafted in the traditional Scottish style. Central Waters 5.2% Scottish Style Ale
First Press Cider Made with from juice of Washington State apples. The juice is then fermented at cool temperatures in stainless steel tanks. Special hard-cider yeast from France to set their cider apart from others. Ciderboys 5.0 Hard Apple Cider
Nitro Obsidian Deep, robust and richly rewarding, this is beer to linger over. Obsidian has distinct notes of espresso, chocolate, roasted malt and black barley, with just enough hop bite to cut the sweetness. Deschutes 6.4% American Stout
Fresh Squeezed This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of this beer. Deshutes 6.0% American IPA
Brett Saison Epic Brewing Company's latest barrel-aged beer brings something new -- wild yeast. This brew is a collaboration ale with Crooked Stave Artisan Brewing of Fort Collins, Colorado. Epic 8.8% Saison / Farmhouse Ale
Old Crumudgeon This old ale is brewed with molasses and an insane focus on the malt bill, then oak-aged. The result is a rich, malty delight that's deceptively smooth and drinkable. Founders 9.5% Old Ale
Worthy Adversary Beneath the shadowy exterior, a swirling ambush of coffee and dark chocolate flavors lurk atop a mountain of malt. Fulton 9.5% Imperial Russian Stout
Batch 300 It's an IPA built on a base of Weyermann Pilsner malt and heavily hopped from start to finish with Mosaic, one of our favorite -- and unfortunately nearly impossible to find -- hop varieties. Fulton 7.0% American IPA
Snarling Badger Light body wheat beer and refreshingly tart acidity makes this somewhat sour beer a perfect summer thirst quencher. Notes of banana and clove are also present. Fermented with the tangy yeast as in yogurt. Grand Teton 7.5% Imperial Berliner Weisse
Stir Crazy Our sturdy winter warmer is brewed with coco nibs, vanilla, raisins and brown sugar. Layers of malty goodness create a dark ruby color and satisfying notes of chocolate and rich caramel. Indeed 6.5% Winter Ale
Let It Roll Go all-in on Let it Roll IPA, brewed with a winning blend of spicy malt and citrusy hops. Together with Let it Ride IPA, we've doubled down to bring you and IPA all year round. When you've got a good thing going, you Let it Roll, baby. Indeed 6.2% American IPA
Devil's Companion London-style brown porter. The forefront of this beer is malt with a delicate, distinct dark chocolate overlapping a subtle toffee character. Insight 5.3% American Porter
Fenceline By pushing nearly all the hop additions to the end of the boil and dosing the beer with even more hops in the fermenter, this mild-mannered pale ale is bursting with hop character. Jack Pine 5.4% American Pale Ale
IPA The recipe was formulated with malt and hops working together to balance it all out on your 'buds so you can knock back more than one without wearing yourself out. Big on the aroma with a hoppy-sweet finish that'll leave you wantin' Lagunitas 6.2% American IPA
Night Time Kinda like Daytime's big, dark and scary sidekick, this ale is packed full of highly roasted malts then bitterly balanced with fistfuls of the dankest hops. Not for the lunch crowd or the faint of heart. Lagunitas 8% Black IPA
Lil Sumpin' Sumpin' A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too. Lagunitas 7.5% American IPA
My Turn Series: Mike This Imperial Brown Ale is the best of both worlds: dark, flavorful, but medium-bodied…it won’t fill you up too quickly. Big and balanced, the toasty and caramel malt notes are followed by coffee and hazelnut. Lakefront 9.0% American Brown Ale
Milk Stout (Nitro) This Milk Stout cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. Initial roasty, mocha flavors rise up, with slight hop and roast bitterness in the f Left Hand 6.0 American Stout
Batch 1999 The 1999th batch of beer from our growing Stillwater brewery is chock-full of resinous hop deliciousness and natural blueberry. Tropical fruit, mango, berry, and citrus notes go to celebrate this milestone. Let's all party like it's batch 1999. Lift Bridge 9% Imperial India Pale Ale
Farm Girl Pale and golden for all the farm girls and wannabes. Dry malt finish and spiciness that only Belgian yeasts can create. Pleasant peach aroma and flavor with a spritzed effervescence. This beer can satisfy everyone! Lift Bridge 6% Saison / Farmhouse Ale
Le Terrior Le Terroir is a complex blend of sour Felix, and then dry-hopped with Amarillo and, for 2016, Crystal hops. The result is a fruity, citrusy, winelike drink with a huge hop nose. New Belgium 7.5% Sour
Dragon's Milk Roasty malt character intermingled with deep vanilla tones, all dancing in an oak bath. New Holland 10.0 American Stout
Drumroll Drumroll is an unfiltered American Pale Ale. A bold, juicy, citrus-inspired and tropically hop forward APA that looks and tasted like pineapple, orange, mango, and grapefruit. Odell 5.3% American Pale Ale
90 Shilling Irresistibly smooth and delicious medium-bodied amber ale. The name comes from the Scottish method of taxing the highest quality beers 90 schillings. Some caramel and dark fruit with bitter and bready notes. Odell 5.3% Scottish Style Ale
Runoff Red IPA With a complex malt backbone dry hopped for notes of citrus and pine, it’s almost as surprising as the season itself. Odell 6.5% American IPA
Myrcenary Named for myrcene, a component of essential oils in the hop flower, this DIPA is brewed with a blend of hops containing the highest level of myrcene that prevails with tropical notes with light fruits and floral. Odell 9.3% Double India Pale Ale
Fleur De Houblon Fleur de Houblon (Hop Flowers) is a rich gold color with distinct floral hops in the aroma that follow through in the taste. Whole-cone Bravo hops are used to impart their earthy, fruity, and floral aromas and flavors. Ommegang 6.8% Belgian
Death by Coconut Intense pure liquid cacao flavors swirl with popping coconut aromas, all supported by a semi-sweet porter made from loads of our dark chocolate and extra dark caramel malt. Oscar Blues 6.5 Irish Ale
Death by Coconut Intense pure liquid cacao flavors swirl with popping coconut aromas, all supported by a semi-sweet porter made from loads of our dark chocolate and extra dark caramel malt. Oscar Blues 6.5 Irish Ale
Coffee Stout The dark roasted malts create notes of bittersweet chocolate with hints of dark fruit while the Sumatran & Indian Monsoon Malabar coffees develop a deep roasted dimension. Samuel Adams 5.8% Coffee Stout
Enjoy By 2/14/17 For this special edition, we added chocolate and coffee to make this devastatingly fresh IPA even more seductive to the palate. Stone 9.4% Double India Pale Ale
Dark Infusion A Coffee Milk Stout is a roasty, sweet stout made complex and smooth with the addition of cold brew coffee. The malts also provide notes of nuttiness and wood. A boil kettle addition of lactose results in a velvety, creamy mouthfeel. Summit 8.5% Milk Stout
Buffalo Sweat Brewing with cream & sugar brings a smooth, sweet balance to the copious roasted barley malts creating a rich, complex, & delicious beer. Honestly, this beer drinks more like a rich brown ale. So easy; No sweat! Tallgrass 5% Milk Stout
Biter Dbl IPA The perfect blend 6 hops come together making this double IPA a hop head's dream. Overloading your taste buds with flavor. Your taste buds can only recognize 99 IBUs, but we are bringing 154 to this beer. Toppling Goliath 8.0% Double India Pale Ale